This graph illustrates the preferred attributes of healthy food products in Latin America in 2016. During a survey, 59 percent stated they preferred low-sugar foods.
Preferred attributes of healthy food products in Latin America in 2016
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Nielsen. (March 23, 2017). Preferred attributes of healthy food products in Latin America in 2016 [Graph]. In Statista. Retrieved March 28, 2024, from https://www.statista.com/statistics/797865/preferred-attributes-healthy-food-latam/
Nielsen. "Preferred attributes of healthy food products in Latin America in 2016." Chart. March 23, 2017. Statista. Accessed March 28, 2024. https://www.statista.com/statistics/797865/preferred-attributes-healthy-food-latam/
Nielsen. (2017). Preferred attributes of healthy food products in Latin America in 2016. Statista. Statista Inc.. Accessed: March 28, 2024. https://www.statista.com/statistics/797865/preferred-attributes-healthy-food-latam/
Nielsen. "Preferred Attributes of Healthy Food Products in Latin America in 2016." Statista, Statista Inc., 23 Mar 2017, https://www.statista.com/statistics/797865/preferred-attributes-healthy-food-latam/
Nielsen, Preferred attributes of healthy food products in Latin America in 2016 Statista, https://www.statista.com/statistics/797865/preferred-attributes-healthy-food-latam/ (last visited March 28, 2024)
Preferred attributes of healthy food products in Latin America in 2016 [Graph], Nielsen, March 23, 2017. [Online]. Available: https://www.statista.com/statistics/797865/preferred-attributes-healthy-food-latam/