In 2019, the Gulf Cooperation Council countries consumed approximately 6.4 million metric tons of fruit. In the same year, the region produced around 2.7 million metric tons of fruit. There was a shortfall of 3.7 million metric tons of fruit that year.
Weight of fruit consumed in the Gulf Cooperation Council from 2014 to 2019 (in million metric metric tons)
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Alpen Capital. (September 6, 2021). Weight of fruit consumed in the Gulf Cooperation Council from 2014 to 2019 (in million metric metric tons) [Graph]. In Statista. Retrieved March 28, 2024, from https://www.statista.com/statistics/718937/gcc-fruit-consumption/
Alpen Capital. "Weight of fruit consumed in the Gulf Cooperation Council from 2014 to 2019 (in million metric metric tons)." Chart. September 6, 2021. Statista. Accessed March 28, 2024. https://www.statista.com/statistics/718937/gcc-fruit-consumption/
Alpen Capital. (2021). Weight of fruit consumed in the Gulf Cooperation Council from 2014 to 2019 (in million metric metric tons). Statista. Statista Inc.. Accessed: March 28, 2024. https://www.statista.com/statistics/718937/gcc-fruit-consumption/
Alpen Capital. "Weight of Fruit Consumed in The Gulf Cooperation Council from 2014 to 2019 (in Million Metric Metric Tons)." Statista, Statista Inc., 6 Sep 2021, https://www.statista.com/statistics/718937/gcc-fruit-consumption/
Alpen Capital, Weight of fruit consumed in the Gulf Cooperation Council from 2014 to 2019 (in million metric metric tons) Statista, https://www.statista.com/statistics/718937/gcc-fruit-consumption/ (last visited March 28, 2024)
Weight of fruit consumed in the Gulf Cooperation Council from 2014 to 2019 (in million metric metric tons) [Graph], Alpen Capital, September 6, 2021. [Online]. Available: https://www.statista.com/statistics/718937/gcc-fruit-consumption/