The statistic displays the production volume of bottled food in Japan from 2009 to 2017. In 2017, approximately 62 thousand metric tons of bottled food were produced in Japan, down from about 69 thousand metric tons in 2009.
Production volume of bottled food in Japan from 2009 to 2017 (in 1,000 metric tons)
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Statistics Bureau of Japan. (November 22, 2019). Production volume of bottled food in Japan from 2009 to 2017 (in 1,000 metric tons) [Graph]. In Statista. Retrieved April 18, 2024, from https://www.statista.com/statistics/717878/japan-bottled-food-production-volume/
Statistics Bureau of Japan. "Production volume of bottled food in Japan from 2009 to 2017 (in 1,000 metric tons)." Chart. November 22, 2019. Statista. Accessed April 18, 2024. https://www.statista.com/statistics/717878/japan-bottled-food-production-volume/
Statistics Bureau of Japan. (2019). Production volume of bottled food in Japan from 2009 to 2017 (in 1,000 metric tons). Statista. Statista Inc.. Accessed: April 18, 2024. https://www.statista.com/statistics/717878/japan-bottled-food-production-volume/
Statistics Bureau of Japan. "Production Volume of Bottled Food in Japan from 2009 to 2017 (in 1,000 Metric Tons)." Statista, Statista Inc., 22 Nov 2019, https://www.statista.com/statistics/717878/japan-bottled-food-production-volume/
Statistics Bureau of Japan, Production volume of bottled food in Japan from 2009 to 2017 (in 1,000 metric tons) Statista, https://www.statista.com/statistics/717878/japan-bottled-food-production-volume/ (last visited April 18, 2024)
Production volume of bottled food in Japan from 2009 to 2017 (in 1,000 metric tons) [Graph], Statistics Bureau of Japan, November 22, 2019. [Online]. Available: https://www.statista.com/statistics/717878/japan-bottled-food-production-volume/