The coronavirus (COVID-19) pandemic hit the restaurant industry hard in 2020. During a November 2020 survey in the United States, 62 percent of fine dining restaurant operators stated that their staff levels were reduced to over 20 percent below normal. Contrastingly, only eight percent of respondents noted that their staff levels were at or above normal when asked.
Fine dining restaurants' staff levels during the coronavirus (COVID-19) pandemic compared to pre-pandemic levels in the United States as of November 2020
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Other statistics that may interest you Savings during COVID-19 in selected advanced economies worldwide
Worldwide
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- Premium Statistic Household saving rate in selected countries worldwide 2020
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United States
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Canada
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- Premium Statistic Quarterly household saving rate in Canada 2019-2023
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European Union
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United Kingdom
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National Restaurant Association. (January 8, 2021). Fine dining restaurants' staff levels during the coronavirus (COVID-19) pandemic compared to pre-pandemic levels in the United States as of November 2020 [Graph]. In Statista. Retrieved June 10, 2024, from https://www.statista.com/statistics/1212244/coronavirus-change-in-staff-levels-at-fine-dining-restaurants/
National Restaurant Association. "Fine dining restaurants' staff levels during the coronavirus (COVID-19) pandemic compared to pre-pandemic levels in the United States as of November 2020." Chart. January 8, 2021. Statista. Accessed June 10, 2024. https://www.statista.com/statistics/1212244/coronavirus-change-in-staff-levels-at-fine-dining-restaurants/
National Restaurant Association. (2021). Fine dining restaurants' staff levels during the coronavirus (COVID-19) pandemic compared to pre-pandemic levels in the United States as of November 2020. Statista. Statista Inc.. Accessed: June 10, 2024. https://www.statista.com/statistics/1212244/coronavirus-change-in-staff-levels-at-fine-dining-restaurants/
National Restaurant Association. "Fine Dining Restaurants' Staff Levels during The Coronavirus (Covid-19) Pandemic Compared to Pre-pandemic Levels in The United States as of November 2020." Statista, Statista Inc., 8 Jan 2021, https://www.statista.com/statistics/1212244/coronavirus-change-in-staff-levels-at-fine-dining-restaurants/
National Restaurant Association, Fine dining restaurants' staff levels during the coronavirus (COVID-19) pandemic compared to pre-pandemic levels in the United States as of November 2020 Statista, https://www.statista.com/statistics/1212244/coronavirus-change-in-staff-levels-at-fine-dining-restaurants/ (last visited June 10, 2024)
Fine dining restaurants' staff levels during the coronavirus (COVID-19) pandemic compared to pre-pandemic levels in the United States as of November 2020 [Graph], National Restaurant Association, January 8, 2021. [Online]. Available: https://www.statista.com/statistics/1212244/coronavirus-change-in-staff-levels-at-fine-dining-restaurants/